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TeachMeFinance.com - explain Albumin Albumin The term 'Albumin ' as it applies to the area of Medicare in the United States can be defined as ' One of a class of simple proteins in the blood. The level of albumin may reflect the amount of protein intake in food'. Previous 5 Terms: albedo Alberta Clipper albicant albolith albugineous Next 5 Terms: ALC alcine Alcohol Alcohol alcoholometer About the author Mark McCracken Author: Mark McCracken is a corporate trainer and author living in Higashi Osaka, Japan. He is the author of thousands of online articles as well as the Business English textbook, "25 Business Skills in English". Copyright © 2005-2011 by Mark McCracken, All Rights Reserved. TeachMeFinance.com is an informational website, and should not be used as a substitute for professional medical, legal or financial advice. Information presented at TeachMeFinance.com is provided on an "AS-IS" basis. Please read the disclaimer for details.